Category Archives: Hanoli Recipes

Hanoli shows you how to cook delicious dishes with Olives and Greek products.

Charred Vegetable Panzanella with Olive Oil Bread

Charred Vegetable Panzanella with Olive Oil Bread is suitable for summer. Turn multigrain bread into the star of this summer vegetable panzanella, an Italian-style bread salad featuring juicy tomatoes, grilled zucchini, eggplant, and arugula.  Prep: 30 mins Cook: 10 mins Total: 8 Yield: 8 servings Ingredients 6 slices Nature’s Own Perfectly Crafted Multigrain Bread 1 […]

RUSSIAN SALAD (OLIVIER SALAD)

Russian Salad is known by several names such as “Ensalada Rusa” or “Olivier Salad” or “Salad Olivieh”. This is a simple salad invented in the 18th century by Lucien Olivier and widely recreated throughout Eastern Europe. Over the course of the centuries, different regions of Eastern Europe have developed their own variations of this salad […]

The Firecracker Shrimp with Olive Cooking Oil

Firecracker shrimp, inspired by Asian flavor, is an quick and easy treat for all occasions. It might look sophisticated to make but today Hanoli will recommend a simple recipe for you. Let’s give it a try and enjoy the dish with your family.   Without any further ado, let’s jump in this tasty recipe. Firstly, […]